MIDDAY MENU
Served daily from opening until 4:00pm.
FOOD
Served daily from opening until 4:00pm
vegetarian
vegan
gluten free
COLDCASH
East Coast Oysters* 26/52
Half Dozen or Dozen, Pickled Pear Mignonette Cocktail Sauce, Horseradish
Kung Pao Tuna Tartare* 26
Diced Yellowfin Tuna, Chili Crisp, Crispy Rice Black Garlic Kung Pao Sauce, Toasted Peanuts
Shrimp Cocktail 25
Lemon-Poached Jumbo Shrimp, Cocktail Sauce
Share the Wealth
Cheese & Charcuterie 35
Curated from New England Producers House Giardiniera, Baguette Crostini
Sticky Tamarind Glaze Wings 18
Tamarind-Pineapple Glazed, Peanuts, Nuoc Cham
Trio of Hummus 18
Classic, Roasted Poblano, Kabocha Squash Grilled Pita
Warm Pretzel 15
House-Made Bavarian Pretzel, Whole Grain Mustard Sauce
Fortune Feast
The Umami Burger 33
Two 4-ounce Pat LaFrieda Smash Patties, Point Reyes TomaTruffle Cheese, Pickled Mushroom Duxelle, Crispy Onions, Black Garlic Aioli, Arugula, Seasoned Fries -or- Side Salad
New England Lobster Roll 47
Maine Lobster, Passionfruit Aioli Basil, Crispy Garlic
DRINKS
TREASURY COLLECTION
Pie In The Sky 23
Pie Crust Infused Titos Handmade Vodka, Old Reserve Goslings Rum, Atomic Black, Pecan Orgeat, Averna, Nixta
Jamaican Pence 23
Appleton 8 Rum, Banana Liquor, Sweet Potato, Orgeat, Angostura Bitters, Lime
Japanse Koban 23
Suntory Toki Whisky, Black Sesame Syrup, Plum Puree, Yuzu Soda, Plum Foam, Sakura Powder
Codfish Bills 27
Angel’s Envy Rye,Coffee Liquor, Cranberry Pomegranate Molasses, Bitters
British Quid 23
Monkey Shoulder Scotch, Miso Banoffee Brown Sugar, Cider, Angostura Bitters, Cinnamon
California Gold 23
Pierre Ferrand Cognac, St. George Spiced Pear, Garden Cordial, Lemon, Candied Pear
Scottish Fig-Ure 23
Botantist Gin, Fig Cordial, Amaro Nonino, Bruleed Fig
Mexican Moneda Nacional 22
Lalo Tequila, St. Germaine, Dry Vermouth, Hibiscus Syrup, Lemon, Lime, Hibiscus Flower
Korean Won 23
Hendricks Gin, Kimchi Infused Olive Brine, Dry Vermouth
Roman Denarius 22
Anchovy Infused Ketel One Vodka, Caesar Dressing & White Pepper Washed Dry Vermouth, Lettuce Oil
Draft
Night Shift, Nite Lite 10
Light Lager, Everett, MA
Jack’s Abby, Post Shif 10
Pilsner, Framingham, MA
Allagash White 9
Witbier, Portland, ME
Guinness 10
Irish Stout, Dublin, IE
CBC Flower Child, IPA 10
Boston, MA
Maine Beer Company, Lunch 16
IPA, Freeport, ME
Bottles & Cans
Peroni, Italian Lager 9
Italy
Sam Adams, Boston Lager 9
Boston, MA
Von Trapp, Kolsch 9
Blonde Ale
Mighty Squirrel, Cloud Candy 11
IPA, Waltham, MA
Lawson’s Finest Sip Of Sunshine 12
IPA, Waitfield, VT
Non-alcoholic
Zero Proof Fortune 14
Blood Orange Cordial, Lime, Hopped Soda
Tropical Temperance 14
Non-Alcoholic Bitter Aperitif, Pineapple, Lime, Molasses
A Lady In Love 14
Chamomile, Pea Flower, Oleo Saccharum, Rose Water, Lemon
Heineken 0.0 9
Netherlands, Lager
Sam Adams 9
Just the Haze, Boston, MA IPA
Lagunitas Hoppy Refresher 10
Petaluma, CA, Hopped Soda
WINE
Sparkling
Torresella Prosecco 18
Treviso-Veneto, Italy
Veuve Clicquot “Yellow Label” 30
Brut, Champagne, France
Laurent-Perrier La Cuvée Brut 32
Champagne, France
Laurent-Perrier La Cuvée Rosé 45
Champagne, France
Rose
Château de Berne Romance 18
Provence, France
Château d’Esclans, Whispering Angel 24
Côtes de Provence, France
White
Tiefenbrunner 19
Pinot Grigio, Alto Adige, Ital
Mohua 18
Sauvignon Blanc, Marlborough, New Zealand
Silver Oak 26
Sauvignon Blanc, Napa & Sonoma, California
Josef Fischer 19
Grüner Veltliner, Wachau, Austria
Jean Marc Brocard 20
Chardonnay, Chablis, France
Twenty Rows 20
Chardonnay, Napa Valley, California
Red
Cline Family Cellars 18
Pinot Noir, Sonoma, California
Domaine Bousquet Reserva 17
Malbec, Mendoza, Argentina
Kermit Lynch 16
Côtes de Rhône Valley, France
Château Cap de Merle 19
Saint-Emilion, France
Textbook 20
Cabernet Sauvignon, Paso Robles, California
Trefethen “Eshcol” 22
Red Blend, Napa Valley, California
Boekenhoutskloof “The Chocolate Block” 24
Syrah Blend, South Africa
